Food Systems
Mobilizing investments to support early-stage green enterprises
Our challenge ; The current food production system is unsustainable, with a very negative impact on the environment and human health. Overuse of fertilisers and pesticides, resulting in food that is harmful to human health and degrading the environment.
Our approach
The current food production system is unsustainable, with a very negative impact on the environment and human health. Overuse of fertilisers and pesticides, resulting in food that is harmful to human health and degrading the environment.
Localising food systems by supporting urban farmers
Create awareness about food waste in urban areas
Support consumers to make healthier food choices.
Related Info
- Reports
- Case Studies
- Policy Briefs
- Books, Articles and Chapters
- Discussion Papers
- Blogs
